Homemade Freezer Breakfast Sandwiches - alive magazine
Skip the drive-thru and make your own breakfast sandwich. Stored in the freezer, these make a great grab-and-go option for egg lovers. Heat one up while you’re…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.alive.com.
Ingredients
- 8 large free-range eggs
- 2 cups (500 mL) baby spinach, finely chopped
- 3/4 cup (180 mL) milk or unsweetened plain soy milk
- 6 whole grain, sprouted grain, or gluten-free English muffins
- 1/2 cup (125 mL) grated Swiss or cheddar cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Freezer Breakfast Sandwiches Recipe: How to Make It
tasteofhome.com
Freezer Make-Ahead Egg Muffin Sandwiches | Savory
savoryonline.com
How to Make Freezer Breakfast Sandwiches
recipesbyclare.com
Freezer Breakfast Sandwiches
alltypesofbowls.com
Freezer Breakfast Sandwiches
fastcomfortfood.com
Easy Freezer-Friendly Breakfast Sandwiches
recipesbyclare.com
Freezer Breakfast Sandwiches
food52.com
Make-Ahead Freezer Breakfast Sandwiches
cooklist.com