Khoresh Karafs Persian Celery Recipe - Recipe Tweets
Let’s dive into the delicious world of Khoresht Karafs, a special Persian dish made with celery. It’s like a tasty journey through Persian food traditions that have been around for a long time.
Ingredients
- 2 large yellow onions
- 14 14-16 chopped celery stalks
- 8 tablespoon of olive oil
- 2 lbs of lamb stew meat
- 1 teaspoon of turmeric
- 1 teaspoon of black pepper
- 2 cups of fresh mint
- 3 cups of fresh parsley
- 8 cups of water
- 8 Persian dried limes
- 2 tsp. of salt
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