Oatmeal Carrot Muffins | Canadian Goodness
These tasty muffins and some fruit along with a glass of milk are a nutrient-packed way to start your day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250 mL) soured* Milk or buttermilk
- 1 cup (250 mL) quick-cooking rolled oats
- 1/2 cup (125 mL) grated carrot
- 1/4 cup (60 mL) packed brown sugar
- 1/4 cup (60 mL) melted butter
- 1 egg slightly beaten
- 1 tsp (5 mL) grated orange rind
- 1 cup (250 mL) all-purpose flour
- 1/4 cup (60 mL) sugar
- 1 tbsp (15 mL) baking powder
- 1 tsp (5 mL) salt
- 1/2 tsp (2 mL) baking soda
- 1 cup (250 mL) raisins
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