Recipe Pasta with mussels, garlic, and tomatoes - FRIJE

Ingredients

• 400 g of spaghetti
• 2 kg of mussel
• 2 shallot
• 3 garlic clove
• 1 red chili pepper
• 4 tomato
• 1 teaspoon of tomato paste
• 150 ml of white wine
• 1 stalk of parsley
• 1 stalk of fresh basil
• 1 ciabatta bread
• 60 g of herb butter
• 1 olive oil
• salt (according to taste)
• pepper (according to taste)
• parsley (according to taste)