Summer Berry RAW Macaroons (GF/DF/Vegan) - Forkly
Summer is here and the berries of the season are at their peak taste. How you enjoy these flavors is completely up to you, but let me suggest here, that these...
Ingredients
- 2 cups unsweetened shredded coconut
- 1 cup gluten-free oat flour
- 1 1/2 cups frozen or fresh berries (we used blueberries & raspberries)
- 3 tbsp maple syrup
- 4 tbsp coconut oil, melted
- Salt, pinch
- 1 cup dark chocolate chips (dairy free)
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