Sweet and sour prawns - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1850 g water
- 30 g freshly squeezed lemon juice
- 40 g capsicum
- 12 medium raw prawns
- ¼ tsp salt
- ½ tsp sugar
- 170 g fresh pineapple
- 1 garlic clove
- 3 cm piece fresh ginger
- ¼ fresh long red chilli
- 20 g brown sugar
- 20 g rice wine vinegar
- 30 g soy sauce
- 5 g cornflour
- fresh coriander
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