French Vanilla Ice Cream
Prep Time: 30 minutes Cook Time: 8-24 hours cook time: 30 minutes Servings: Yield: about 1 quart Ingredients 1 cup whole milk 2 cups heavy cream 3/4 cup white s
Ingredients
- 1 cup whole milk
- 2 cups heavy cream
- 3/4 cup white sugar
- pinch of salt
- 4 to 6 large egg yolks
- 1 tsp. pure vanilla extract
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