Droppin' Loaves: Olive bread
Explore the flavors of kalamata olives in every bite of this homemade olive bread. Discover the simple yet delicious recipe on theLeif.org's Droppin' Loaves blog.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theleif.org.
Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Microwave
- Oven
- Refrigerator
- Plastic wrap
- Kitchen towel
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 c. water
- 1 ½ tsp. yeast
- 1 ½ tsp. sea salt
- ~1 tsp. agave nectar
- ~1 c. bread flour
- ~1 ½ c. sprouted whole wheat flour
- 1 ½ tbsp. olive oil
- ¼ c. chopped olives
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