Jollof Risotto With Suya-Spiced Shrimp Recipe by Tasty | Samsung Food App

Jollof Risotto With Suya-Spiced Shrimp Recipe by Tasty | Samsung Food App

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This fusion dish combines the classic flavors of jollof rice with the creamy texture of risotto, and is topped off with succulent suya-spiced shrimp. Perfectly balanced with savory and spicy flavors!

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Ingredients

  • 1 lb roma tomatoes, chopped
  • ½ medium red onion, chopped
  • 1 red bell pepper, seeded and chopped
  • 1 habanero pepper, or Scotch Bonnet pepper, stemmed
  • 1 dried bay leaf
  • ¼ cup vegetable oil
  • 1 teaspoon dried thyme
  • 1 teaspoon curry powder
  • 2 Maggi seasoning cubes
  • 2 tablespoons olive oil
  • ½ medium yellow onion, diced
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 cup arborio rice
  • ½ cup dry white wine
  • 3 cups chicken stock, hot
  • kosher salt, to taste
  • 2 tablespoons unsalted butter
  • 1 lb large prawns, peeled and deveined, tails left on
  • 3 teaspoons suya spice
  • 1 tablespoon olive oil
  • chopped fresh flat-leaf parsley, for garnish
  • 1 fried sweet plantain, for serving

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