Creamy Lobster Ravioli Sauce | Recipe Cart | Recipe Cart
Indulge in a creamy lobster ravioli sauce with just 20 minutes of prep and cook time, perfect for a special meal. [$6.34/serving]
Ingredients
- 4 tablespoons butter (unsalted recommended)
- 1 1/2 tablespoons shallots (finely minced, or green onions (white parts only))
- 1 clove garlic (minced fine)
- 1/4 cup white wine (dry white wine recommended)
- 3/4 cup heavy cream (whipping cream)
- 1/4 teaspoon fine salt (or to taste)
- 1/4 teaspoon freshly ground pepper (white pepper preferred, or black pepper)
- 1 teaspoon tomato paste (for color)
- 1/4 teaspoon lemon juice (freshly squeezed)
- 1/2 cup lobster meat (see note)
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