Easy Pan-Seared Scallops With Lemon Butter
Explore our Easy Pan-Seared Scallops With Lemon Butter' recipe! Master the art of seafood and tantalize your taste buds,!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at outerbanksrecipes.com.
Cooking tools:
- Skillet
- Nonstick skillet
- Paper towel
- Plate
- Wooden spoon
- Measuring spoon
- Kitchen towel
- Stove
- Chef's knife
Ingredients
- 1 pound sea scallops
- 1 tablespoon extra-virgin olive oil
- 4 tablespoons unsalted butter
- 1 sprig of fresh thyme
- 1 tablespoon of lemon juice
- Kosher salt
- Ground black pepper
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