【薬膳レシピ】季節の変わり目の免疫UPに!「きのこ」がおすすめ★
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zen-no-zen.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Spatula
- Measuring spoon
- Measuring cup
- Kitchen scale
- Serving bowl
- Plate
Ingredients
- 豚バラ薄切り肉(しゃぶしゃぶ用)・・・100g
- だし汁・・・600g
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