Salmon Patty Sauce Recipe: How to Make It

Ingredients

• 3/4 cup mayonnaise
• 1 small garlic clove, minced
• 1-1/2 teaspoons lemon juice
• 1-1/2 teaspoons grated lemon zest
• 1/4 teaspoon dill weed
• Pinch cayenne pepper
• Dash salt
• SALMON:
• 4 frozen salmon fillets (4 ounces each), thawed
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 3 large eggs
• 1-1/2 cups panko bread crumbs
• 4 green onions, chopped
• 1 garlic clove, minced
• 2 tablespoons olive oil