Full-of-Veg Hash | Family Recipes | Tesco Real Food

Ingredients

• 750g potatoes, peeled and diced
• 2 tbsp olive oil
• 100g streaky bacon, roughly chopped
• 2 red onions, finely chopped
• 300g carrots, peeled and diced
• 2 courgettes, diced
• 2 garlic cloves, crushed
• 4 eggs
• 5g fresh flat-leaf parsley, chopped
• 1 red chilli, sliced (optional)
• ½ x 340g jar pickled red cabbage