Vegetable and ham hash | MummyPages.ie

Vegetable and ham hash | MummyPages.ie

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Quick and easy vegetable and ham hash using up leftover veggies for a delicious family dinner.

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Ingredients

  • 1 tbsp olive oil
  • 400/500g left over ham, shredded or chopped into chunks
  • 6 cooked potatoes, sliced
  • 350g cooked, sliced leeks, cabbage or Brussel sprouts
  • 1 tbsp creamed horseradish sauce
  • 100g mature cheddar, grated

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