Lagostina Recipes: Pumpkin soup

Ingredients

• 1.2 kg / 2.4 lb pumpkin (any type) OR butternut squash, unpeeled weight
• 1 onion , sliced (white, brown, yellow)
• 2 garlic cloves , peeled whole
• 3 cups vegetable or chicken broth/stock , low sodium
• 1 cup water
• Salt and pepper
• Finishes: 1/2 – 3/4 cup cream , half and half or milk