Chicken Katsu Salad with Chili Crisp Mayo - Maya Kaimal
Chicken Katsu is a dish we eat on repeat at my house. This Japanese-style panko-crusted chicken breast is so simple and so versatile. It’s great with rice, nood
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mayakaimal.com.
Ingredients
- 1 chicken breast, split lengthwise and pounded to ¼” thickness
- ½ cup all purpose flour seasoned with salt and pepper
- 1 egg, whisked with a teaspoon of water
- ½ cup plain panko
- 3 tablespoons neutral oil
- Crispy lettuce such as tender (baby) romaine, sliced ¾” thick, or baby lettuce
- Red cabbage, sliced thin
- segments of one orange
- Avocado, sliced
- ¼ cup mayonnaise
- 1 tablespoon Maya Kaimal Chili Crisp
- ½ teaspoon soy sauce
- ½ teaspoon honey or agave
- ¼ teaspoon rice vinegar or lime juice
More Like This
Japanese Style Breaded Chicken with Sweet Chili Crisp Drizzle - Maya Kaimal
mayakaimal.com
Chicken Katsu - Recipes
mommacuisine.com
Chicken Katsu - Recipes
mommacuisine.com
Chicken Katsu Curry with Easy Homemade Sauce | CooksGuide
cooksguide.co.uk
Chicken Katsu with Tonkatsu Sauce
cooklist.com
Chicken Katsu Recipe (Easy + Crispy) | Samsung Food App
app.samsungfood.com
Chicken Katsu ? Recipe
club.cooking
Homemade Fried Chicken Katsu Recipe
panomnom.com