Egyptian Barley Bread Recipe
Adapted from Breads of the World. Posted for ZWT6.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Kitchen towel
- Oven
- Baking sheet
- Cooling rack
- Rolling pin
- Whisk
- Spatula
- Bread machine
- Cake pan
- Kitchen fork
Ingredients
- 2 1/4 teaspoons yeast
- 1/2 cup lukewarm water
- 2 tablespoons honey
- 1/2 teaspoon salt
- 1 egg, lightly beaten
- 2 tablespoons shortening
- 2 cups barley flour
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Barley Flat Bread Recipe from Egypt - Delicious and Easy to Make
excitedfood.com
Barley Bread recipe by Faadila Naveed Ahmad
halaal.recipes
Egyptian bread - Mahlab Recipe | Samsung Food App
app.samsungfood.com
Barley Bread for Bread Maker
kidswithfoodallergies.org
Egyptian shortbread recipe
en.petitchef.com
Foodista | Recipes, Cooking Tips, and Food News | Honey Barley Wheat Bread
foodista.com
Ezekiel Bread Recipe
food.com
Barley Bread
fullbellyfarm.com