Grilled Cheese with Butternut Squash, Ricotta, Parmesan, Fontina, and Sage Recipe :: The Meatwave

Grilled Cheese with Butternut Squash, Ricotta, Parmesan, Fontina, and Sage Recipe :: The Meatwave

meatwave.com

Grill-roasted butternut squash is paired with fresh sage, ricotta, parmesan, and fontina to make an oozy and creamy grilled cheese filled with fall flavor.

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Ingredients

  • 1 small butternut squash, peeled, seeded, and slicec into 1/4-inch rounds
  • 2 tablespoons extra-virgin olive oil
  • 8oz ricotta
  • 8oz Italian fontina, grated
  • 4oz parmesan cheese, finely grated
  • 1/4 cup finely minced fresh sage
  • 1/4 cup honey
  • 8 tablespoons butter, softened
  • 16 slices sandwich bread
  • Kosher salt
  • Freshly ground black pepper

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