Pasta Primavera | Savory
This weeknight-friendly pasta dinner is loaded with spring veggies and herbs bound together in a light cream sauce that the whole family will love.
Ingredients
- 1 lb rigatoni
- 1 bunch asparagus, trimmed
- 1 medium zucchini
- 2 tbsp olive oil
- 2 large tomatoes, chopped
- 2 cloves garlic, finely chopped
- 3/4 cup frozen peas, thawed
- 1 cup low-sodium chicken broth
- 2/3 cup heavy cream
- 1/4 cup chopped basil leaves, to garnish
- 1/3 cup grated Parmesan, to garnish
More Like This
Pasta Primavera (Spaghetti Primavera), An Italian-American Classic
unclejerryskitchen.com
Pasta Primavera: Easy Spring on a Plate! - Hello Recipes
hellorecipes.net
Pasta Primavera
cooklist.com
Pasta Primavera | Savor Recipes
savorrecipes.com
Light & Creamy Pasta Primavera
blog.skinnyfit.com
Pasta Primavera
readersdigest.ca
Primavera Pasta Recipe | myfoodbook
myfoodbook.com.au
Pasta Primavera - Circulon Cookware
circulon.com