Ingredients
- 1 large 16 oz. can whole kernel corn
- 1 cup(s) saltine cracker crumbs
- 1/3 cup(s) finely diced celery
- 1/4 cup(s) finely chopped onions
- 3/4 cup(s) cheddar cheese, diced into small squares
- 1 teaspoon(s) salt
- 2 - eggs, beaten
- 2 tablespoon(s) melted butter
- 1/4 teaspoon(s) paprika
- 1 cup(s) milk
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