Overnight Cinnamon Roll Casserole | Club House
Save time and energy with our Overnight Cinnamon Roll Casserole. Ingredients come together the night before – bread, milk, cinnamon and vanilla. Morning of, bak
Ingredients
- 12 eggs
- 1 1/2 cups (375 ml) plus 3 tbsp (45 mL) milk divided
- 7 tsp (35 ml) cinnamon ground (club house) divided
- 4 tsp (20 ml) pure vanilla extract (club house) divided
- 1/4 tsp (1 ml) baking powder
- 1 loaf challah bread or egg bread cubed
- 6 tbsp (90 ml) butter melted
- 6 tbsp (90 ml) firmly packed brown sugar
- 1/2 cup (125 ml) cream cheese, softened
- 3 tbsp (45 ml) powdered sugar
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