Gourmet salad with vermouth vinegar | Recipes | Favuzzi | Olive oils and fine Italian products | Del
Preheat oven to 182°C (360°F) and line a baking sheet with foil or parchment paper. Put the prosciutto slices on the sheet and roast them in the...
Ingredients
- 1 package mixed lettuce (about 150 g)
- 4 prosciutto slices
- ¾ firm cheese (cheddar, Gruyere, etc.), diced
- 2 slices bread, cut into small cubes
- Intense Favuzzi olive oil
- Favuzzi vermouth vinegar
- Salt and pepper
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