Love Food Hate Waste
These light and fresh rolls look so pretty and are an exciting way to change up the lunchbox or snack time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- 400g Quality Mark beef sirloin steak
- 100g vermicelli noodles
- 1 Lebanese cucumber, cut into thin sticks or julienned
- 1 carrot, cut into think sticks or julienned
- 100g snow pea sprouts
- 15g fresh mint leaves
- 15g fresh coriander
- 1 packet rice paper
- sweet chili sauce
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