The Best Pumpkin Chocolate Chip Cookies (Gluten-Free)
These are the best gluten free pumpkin chocolate chip cookies! Crispy on the outside, chewy on the inside, and packed with that sweet pumpkin flavor we all love.
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Cooking tools:
- Stand mixer
- Cookie scoop
- Oven
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
- Spatula
Ingredients
- 1/2 cup butter, softened (1 stick)
- 3/4 cup sugar
- 3/4 cup brown sugar
- 3/4 cup pumpkin puree
- 1 teaspoon vanilla
- 1 egg
- 2 cups 1:1 gluten-free flour
- 1 teaspoon baking soda
- 1/2 teaspoon pumpkin pie spice
- 1 teaspoon salt
- 2 cups chocolate chips
- optional: coarse sea salt for topping
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