Jalapeño Bacon Ranch Smashburger - Tony Chachere's
These decadent Jalapeño Bacon Ranch Smashburgers by Firehouse Grub are extremely delicious and super easy to make on your flat top grill. You won't want to make burgers any other way once you try...
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Cooking tools:
- Blender
- Grill press
- Griddle
- Skillet
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2 lbs ground beef
- 1 poblano pepper
- 1 red bell pepper
- 1 white onion
- brioche buns
- cheddar jack cheese slices
- Tony Chachere's More Spice Seasoning
- Bacon
- Jalapeño Ranch Ingredients
- Tony Chachere's Creole-Style Ranch Salad Dressing
- 1/2 cup jalapeño
- juice from 1/2 lime
- 1/4 cup cilantro
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