Jalapeño Cheddar Smashburgers - Tony Chachere's
Juicy, cheesy, and full of jalapeño and Creole heat! These tasty Jalapeño Cheddar Smashburgers by Firehouse Grub are perfect for your next backyard BBQ.
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Cooking tools:
- Grill press
- Griddle
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
Ingredients
- 2 Pounds 80/20 Beef
- 2 Jalapeños
- 1 White Onion
- Cheddar Cheese, Sliced or Shredded
- Brioche Buns
- Butter
- Tony’s Original Creole Seasoning, to Taste
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