Weekday Breakfast Burritos With Seared Tomatoes and Avocado Recipe
On a busy weekday morning, you can wrap and roll your own in the kitchen in minutes and have only a cutting board and a pan to wash. I press a warm tortilla directly onto the cheesy egg mixture while...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- Salsa or hot sauce
- 2 large eggs
- 2 teaspoons vegetable oil
- 2 tablespoons shredded Mexican cheese blend
- 1 burrito-size flour tortilla
- Kosher salt
- A pinch of granulated sugar
- ½ small avocado, peeled and cut in ½-inch chunks
- 1 small tomato, cored, seeded, and cut in ½-inch chunks
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