Pain d'Epices – French Honey Rye Cake - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food T

Ingredients

• 1 cup honey
• 4 tablespoons brown sugar
• 1 cup whole grain rye flour
• 1 cup whole wheat flour
• 2 teaspoons baking powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon nutmeg
• 1 1/2 teaspoons cinnamon
• 3/4 teaspoon ground ginger
• 1/2 teaspoon salt
• 2 eggs
• 1/3 cup boiling water