Cajun Corn Soup | Reader's Digest Canada
"I found this recipe years ago and substituted Cajun stewed tomatoes for a bolder taste. Now I prepare this dish for out-of-state guests who want to taste some Cajun food. Everyone who tries it gives...
Keywords
- Not Set
Ingredients
- 1 cup chopped onion
- 1 cup chopped green pepper
- 6 green onions (sliced)
- 1/2 cup canola oil
- 1/2 cup all-purpose flour
- 3 cups water
- 2 packages frozen corn (16 ounces each)
- 1-1/2 pounds smoked sausage (cut into 1/4-inch pieces)
- 3 cups cubed fully cooked ham
- 1 can stewed tomatoes (14-1/2 ounces)
- 2 cups chopped peeled tomatoes
- 1 can tomato paste (6 ounces)
- 1/8 teaspoon cayenne pepper or to taste
- salt to taste
- hot pepper sauce to taste
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