Gluten-free basic pikelets | AH7.fit™
Light, fluffy gluten-free pikelets made with simple ingredients—perfect for breakfast or dessert! Try this healthy recipe from AH7.fit™.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.
Ingredients
- 1 cup gluten-free self-raising flour (125g)
- 1 cup milk (240 ml)
- 1 large egg
- 2 tablespoons of sugar (25g)
- A pinch of salt
- Butter for cooking
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