Paella with Chicken, Chorizo and Shrimp - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food
Experience the flavors of Spain with our Paella recipe featuring chicken, chorizo, and shrimp, enhanced by saffron's rich aroma and flavor. Perfect for a special dinner or any day!
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Ingredients
- 1 teaspoon oregano
- 1 tablespoon paprika
- ½ teaspoon salt
- ¼ teaspoon pepper
- 2 boneless, skinless chicken breasts
- ¼ cup olive oil
- ½ lb. chorizo sausage, sliced
- 4 garlic cloves, minced
- 1 large onion, diced
- 1 (16-ounce) can stewed tomatoes, drained (juice reserved)
- ¾ cup brown rice
- 1 teaspoon saffron threads
- 1 ½ cups warm water
- 4 jumbo shrimp, peeled, leaving tails on
- ½ cup sweet peas, frozen and thawed
- ¼ cup fresh parsley, chopped
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