Sloe Gin Pancakes - Deliciously Yorkshire
Indulge in delicious Sloe Gin Pancakes using award-winning Sloemotion gin. Perfect for sloe picking season, these pancakes are served with cream and honey.
Ingredients
- 125g plain flour
- 15g caster sugar
- A pinch salt
- 2 medium free-range eggs
- 325ml milk
- 50ml double cream
- 2 tbsp Sloemotion Sloe Gin
- 20g butter – for frying
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