Pink Lady Skillet | Command Cooking

Ingredients

• 1 tablespoon olive oil
• 6 small sweet Italian sausage links, about 1 1/2-pounds total
• 2 Pink Lady apples, halved
• 1/2 red onion, sliced
• 1/2 head red cabbage, cut into 1/2-inch-thick slices
• kosher salt, to taste
• freshly ground black pepper, to taste
• 1 cup fresh apple cider
• 2 tablespoons fresh cider vinegar