Cherry-Chocolate Crème Brûlée Recipe - (4.6/5)
This dish is a variation on the traditional crème brûlée recipe said to have originated at Trinity College in Cambridge, England. The ultimate topping of a crackled...
Keywords
- Cherry-Chocolate Crème Brûlée
- recipe
- cherry
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 3 ounces bittersweet chocolate, finely chopped
- 3 ounces semisweet chocolate, finely chopped
- 8 large egg yolks
- 3/4 cups sugar
- 3 cups heavy cream
- 1 teaspoon vanilla extract
- One 16-ounce jar sour cherries in light syrup, drained and patted dry
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