French toast with raspberry caramel

French toast with raspberry caramel

www.nzwomansweeklyfood.co.nz

Ingredients Raspberry caramel Method 1.In a shallow bowl, whisk eggs and milk together. Set aside.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 4 eggs
  • 1/2 cup milk
  • 8 slices brioche
  • 2 tablespoons caster sugar
  • 60 grams butter
  • vanilla yoghurt or mascarpone
  • fresh raspberries, to serve
  • Raspberry caramel
  • 1 cup caster sugar
  • 1/4 cup orange juice
  • 1 cup thawed frozen raspberries

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