Peachy Oat Crisp | FLVR
Savor the taste of summer with this peachy oat crisp, combining juicy peaches with a crunchy oat topping for a delightful dessert that captures the essence of the season.
Ingredients
- 2 cups peaches, sliced
- 3/4 cup whole wheat or gluten free flour
- 3/4 cup Quaker® Oats-Old Fashioned
- 3 tbsp coconut sugar
- 1 tbsp arrowroot powder or cornstarch
- 2 tbsp butter, melted
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp salt
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