Korean barbecue chicken | Slimming World

Name: Korean barbecue chicken | Slimming World
Total time: 35 min
Ingredients: 2 level tbsp gochujang paste; 2 tbsp rice wine vinegar; ½ level tsp sugar; 1cm piece fresh root ginger, peeled and grated; 1 garlic clove, crushed; 600g skinless and boneless chicken thighs, visible fat removed, each cut lengthways into 3 pieces; 2 level tsp sesame seeds

www.slimmingworld.co.uk

Korea’s cuisine has grown hugely in popularity in recent years... one bite of these gochujang-marinated, sesame-sprinkled chicken chunks will show you why!

View full recipe on www.slimmingworld.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.co.uk.

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Ingredients

2 level tbsp gochujang paste
2 tbsp rice wine vinegar
½ level tsp sugar
1cm piece fresh root ginger, peeled and grated
1 garlic clove, crushed
600g skinless and boneless chicken thighs, visible fat removed, each cut lengthways into 3 pieces
2 level tsp sesame seeds