Corn fritters with Baked Beans in BBQ Sauce
Corn fritters with Baked Beans in BBQ Sauce Ingredients - 2 x 420g tinned can corn kernels, drained - 2 eggs - 1 red onion, chopped - 1/4 cup fresh coriander
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Cooking tools:
- Food processor
- Microwave
- Chef's knife
- Cutting board
- Colander
- Can opener
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Saucepan
- Stove
- Spatula
- Spoon
- Plate
Ingredients
- 2 x 420g tinned can corn kernels, drained
- 2 eggs
- 1 red onion, chopped
- 1/4 cup fresh coriander leaves, extra to serve
- 1 garlic clove, crushed
- 1 cup self-rising flour
- 1/3 cup vegetable oil
- 1 ripe avocado, chopped
- 1 x 425g can baked beans in BBQ Sauce
- Salt
- Pepper
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