Lemon Meringue Cheesecake Recipe | myfoodbook

Lemon Meringue Cheesecake Recipe | myfoodbook

myfoodbook.com.au

Indulge in the ultimate dessert with this Lemon Meringue Cheesecake, featuring a buttery biscuit base, creamy lemon curd-infused cheesecake filling, and a fluffy meringue topping. Finished with a...

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Ingredients

  • 200g granita biscuits
  • 100g unsalted butter, melted
  • 1 tbsp powdered gelatine
  • 500g cream cheese, room temperature, chopped
  • 1 cup lemon curd
  • 300ml thickened cream
  • ⅓ cup caster sugar
  • 4 egg whites
  • ¾ cup caster sugar
  • ⅓ cup passionfruit pulp
  • Extra 2 tbsp lemon curd, for drizzling

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