Lemon Meringue Cheesecake Slice
Lemon Meringue Cheesecake Slice. Recipe with step-by-step cooking instructions, real recipe photos. Get recipe on site or app.
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Ingredients
- 250 g digestive biscuits, finely crushed
- 125 g butter, melted
- 1/4 cup lemon curd
- 500 g cream cheese, softened
- 3/4 cup caster sugar
- 3 teaspoons gelatine dissolved in 1/4 cup boiling water, cooled
- 300 ml thickened cream / whipping cream
- finely grated zest and juice of 1 lemon
- 3 egg whites (meringue)
- 1 teaspoon cream of tartar (meringue)
- 3/4 cup caster sugar (meringue)
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