Lovin' Limes: An Organic Lime Curd Recipe
For a new spin on lemon curd, try lime curd instead! These tiny green citrus fruits make a delicious and easy-to-make curd that can be used as a spread or pie filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.organicauthority.com.
Cooking tools:
- Microplane
- Saucepan
- Whisk
- Stove
- Measuring spoon
- Mason jar
- Refrigerator
Ingredients
- 1/2 cup sugar
- zest and juice from about 2 limes (enough for 1/3 cup juice)
- 1 pinch salt
- 4 egg yolks
- 5 tablespoons butter
