Pear & Honey Yogurt Cake Recipe | EasiYo NZ
Easy, delicious pear & honey cake with EasiYo Greek Style Honey Yogurt, served with yogurt icing and pistachios.
Ingredients
- ½ cup butter, melted
- 1 ½ cups EasiYo Greek Style Mānuka Honey Yogurt
- ½ cup honey
- 1 tsp vanilla extract
- 3 eggs
- 2 ½ cups flour
- 2 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp ground nutmeg
- 2 pears, cored and thinly sliced
- 2 cups EasiYo Greek Style Mānuka Honey Yogurt
- ¼ cup pistachio nuts, chopped (optional)
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