Chimichanga Sauces
Your chimichangas just got a bit more savory and delicious with our three sauces! Ingredients SALSA PICANTE 1 tsp canola oil ½ cup diced red onion 2 jalapeño peppers, chopped 1 cup diced bell...
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Ingredients
- 2 tbsp light olive oil
- ½ cup chopped onion
- 1 cup Hatch chiles; roasted, peeled, and chopped
- 1 tsp minced garlic
- 2 tbsp cornstarch
- 1½ cups vegetable broth
- ¼ tsp cumin
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp dried oregano
- 6 oz heavy cream
- 8 oz sour cream
- 2 tsp minced garlic
- 4 tbsp Mexican-style red pepper sauce (like Tapatio)
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