Lamb Ribs with Rice and Onions
A classic combination, but incredibly tasty - lamb ribs with rice and onions. Enjoy the lamb ribs from a master chef. Wash the lamb ribs, pour them with
Keywords
- lamb ribs
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- lamb ribs with onions
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- how to make lamb ribs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- lamb ribs - 1.8 lb (800 g) young lamb
- onion - 1 onion
- rice - 12 oz (350 g)
- dried vegetables - 1 tbsp. with a tip
- savory herb - 2 pinches (chopped)
- dried mint - 2 tbsp.
- oil - 2 2/3 tbsp (40 ml)
- butter - 0.9 oz (25 g)
- black pepper - by taste
- salt - by taste
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