Lamb with Spinach and Rice
Tender lamb, fresh spinach and rice - sounds like a culinary fantasy come true. Enjoy the lamb with spinach and rice from a master chef. The lamb is cut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- lamb meat - 1.1 lb (500 g)
- spinach - 0.9 lb (400 g)
- onions - 2
- spring onions - 3 - 4 stalks
- rice - 1 cup
- white wine - 3 1/3 tbsp (50 ml)
- salt
- black pepper
- allspice - 2 - 3 grains
- bay leaf - 2 - 3 leaves
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