Easter Lamb Biscuits | Carnation

Easter Lamb Biscuits | Carnation

www.carnation.co.uk

Discover how to make cute Easter lamb biscuits! This fun recipe is perfect for kids and a delightful addition to your holiday treats this spring!

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Ingredients

  • 170g Carnation Sweetened Condensed Milk
  • 125g Unsalted butter
  • room temperature
  • 125g Brown sugar
  • 2 limes
  • zested
  • 1 egg
  • 175g Plain flour
  • 115g Self raising flour
  • For the decoration:
  • 400g Royal icing sugar
  • sieved
  • 75ml Lime juice
  • 150g Desiccated coconut
  • 22 chocolate buttons (15 whole
  • 7 cut in quarters)
  • Edible eyes
  • You will also need:
  • Baking tray lined with baking parchment
  • Round cookie cutter

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