Blue Stilton® Recipes | 1912 STILTON AND CREAMY MUSHROOMS ON TOAST
Think beyond the cheeseboard! Blue Stilton® is much more. Explore our 1912 Blue Stilton® recipes for a delicious twist on your favourite dishes all year round!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 1912.co.uk.
Ingredients
- 2 slices of sourdough
- 1912 Stilton cheese, crumbled
- 10g butter
- 2 garlic cloves, minced
- Small bunch of fresh thyme, stalks removed
- 200g of mushrooms (portobello, chestnut, wild) chopped
- 50ml cream
- Salt and pepper
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