Marinated Argentine Steak Sandwich
Marinated Argentine steak sandwich with lime chimichurri and mayonnaise. Perfectly cooked and succulent, loved by the whole family!
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Cooking tools:
- Zip-top bag
- Refrigerator
- Measuring spoon
- Oven
- Stove
- Skillet
- Aluminum foil
- Plate
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoons vegetable oil
- 1 sirloin steak (.77 oz)
- 4-5 tablespoons lime chimichurri
- 3 tablespoons mayonnaise
- ½ baguette (cut into two equal pieces)
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