Seafood Cheesecake - Abba Seafood

Ingredients

• 200 g bread (grain or rye)
• 1 dl butter (melted)
• 2 tbsp gelatine powder
• 3/4 dl water
• 3 dl crème frâiche
• 3 dl sour cream
• 1 red onion (finely chopped)
• 1/2 dl dill (finely chopped)
• 160 g Abba Caviar (red mixed fish roe)